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Jeera

Original price was: ₹140.00.Current price is: ₹110.00.

Raj Giri Jeera, or whole Cumin Seeds, is a premium spice directly sourced from Rajasthan, a region renowned for its high-quality cumin. These seeds are celebrated for their distinctive warm, earthy flavor and rich aroma, which are essential for adding depth to countless dishes. Unlike powdered spices, these whole seeds offer a more robust flavor that can be unlocked through tempering or roasting. Raj Giri Foods ensures the product is of the highest quality, providing a rich aroma and authentic flavor to your culinary creations.

About Product

Raj Giri Jeera – Whole Cumin Seeds Raj Giri Jeera, or whole cumin seeds, is a premium spice directly sourced from Rajasthan, a region renowned for its high-quality cumin. These seeds are celebrated for their distinctive warm, earthy flavor and rich aroma, which are essential for adding depth to countless dishes. Unlike powdered spices, these whole seeds offer a more robust flavor that can be unlocked through tempering or roasting. Raj Giri Foods ensures the product is of the highest quality, providing a rich aroma and authentic flavor to your culinary creations. Key Features:

  • Form: Whole Cumin Seeds (Jeera).
  • Source: Directly sourced from Rajasthan, a state known for producing top-tier cumin seeds.
  • Quality: Highlighted as "Rich in aroma & flavour," indicating premium quality seeds.
  • Packaging: Packaged in a clear, sealed bag, allowing consumers to see the product quality while keeping it fresh.
  • Pricing & Quantity: 250 g pack – ideal for households and professional kitchens alike.
Crop Cycle:
  • Sowing Season: Typically sown between October and November.
  • Growth Duration: Takes approximately 100–120 days to mature.
  • Harvesting: Harvesting occurs around February to March, depending on climatic conditions.
  • Processing: After harvesting, seeds are cleaned, sun-dried, and sorted to maintain uniform size, color, and aroma.
Usage:
  • Tempering: Whole cumin seeds are often tempered in hot oil to release their aroma and flavor before adding other ingredients.
  • Cooking: Ideal for dals, curries, vegetables, rice dishes, and bread recipes like parathas and naans.
  • Roasting: Can be dry-roasted to enhance flavor before grinding into powder for spice blends or masalas.
  • Seasoning: Sprinkled on salads, yogurt, or chutneys for a subtle, earthy taste.
Additional Benefits:
  • Natural & Pure: No artificial additives, colors, or preservatives.
  • Rich Aroma: Delivers a warm, earthy fragrance that enhances the taste of dishes.
  • Versatile: Suitable for traditional Indian cooking as well as international cuisines.
  • Long Shelf Life: Sealed packaging ensures freshness for an extended period.
Raj Giri Jeera is an essential spice for anyone who values authentic Indian flavors. Its high-quality seeds ensure consistent aroma and taste in every dish, whether used for everyday cooking or gourmet preparations.

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